Menu - Miyako Doral Japanese and Peruvian Cuisine

Starters

Blistered Shishito Peppers

Wok sautéed with sesame oil and soy sauce

$11

Edamame

Soybeans in the pod. Add Garlic, Spicy, or Truffle (+$2)

Gyoza

Fried or steamed beef dumplings with aji panca sauce

Shumai

Fried or steamed shrimp dumplings with aji panca sauce

Salmon Croqs

Gourmet spiced salmon croquettes with sweet diping sauce

$12

Wakame Salad

Traditional seaweed salad. Add shredded kani (+$3)

Traditional Appetizers

Tataki

Thin slices of torched seared tuna or salmon, topped with scallions, sesame seeds and tossed with yuzu sauce

$18

Tartar

Finely chopped tuna or salmon mixed with masago, scallions, sesame oil and house spicy sauce

$18

Kani Su

Krab, masago and avocado wrapped in paper thin cucumber with tangy rice vinegar. Add Tuna or Salmon for (+$3)

$12

Shrimp and Vegetable Tempura

Lightly fried in tempura batter

$15

Calamari

Squid breaded and fried until golden. Served with rocoto pepper sauce

$15

Nikkei Creations

Traditional Ceviche

Diced wahoo marinated in acevichado sauce tossed with red onions, cilatro, sweet potato, and corn

$22

Mixed Ceviche

Diced wahoo, shrimp, octopus, and mussels, marinated in acevichado sauce tossed with red onions, cilatro, sweet potato, and corn

$23

Pork Belly Ceviche

Crunchy diced pork belly, marinated in acevichado sauce with red onions, tomatoes, and cilantro criolla sauce topping

$22

Carretillero Ceviche

Traditional ceviche with extra pieces of fried white fish

$25

Lobster Ceviche

6 Oz Lobster tail and shrimps marinated in acevichado sauce tossed with red onions, cilantro, sweet potato and corn

$45

Tropical Ceviche

Diced wahoo, shrimps, and mango marinated in passion fruit sauce tossed with red onions, cilantro, and corn

$24

Trio Acevichado

Three layer napoleon of our ceviche, tuna tartar, and causa limena

$24

Tiraditos

Thinly sliced fish with aji amarillo reduction sauce, topped with red onions, cilantro, and masago

House Appetizers

Sashimi Salad

Fresh tuna, salmon and hass avocado. Served with ginger dressing. Add wakame or kani (+$3)

$18

Hamachi Jalapeño

Thin sliced yellow tail topped with jalapeño, masago, ponzu sauce and sesame seeds

$18

Crispy Rice

Pressed sushi rice molded into bite size, fried until crispy and topped with tuna tartar, avocado, cilantro, and miso ponzu

$17

Rocoto Shrimp

Lightly fried shrimp tossed with rocoto sauce and served on a crunchy tortilla bow

$16

Bao Buns

Two steamed white buns with pork belly teriyaki, coleslaw, and chipotle mayo

$10

Poke Bowl

Bowl of diced tuna or salmon with mango, edamame peas, carrots, avocado, on a bed of rice

$16

Sashimi

Sashimi Appetizer

3 Salmon, 3 Tuna, and 3 White Tuna Sashimi Pieces

$23

Sashimi Moriwase

Fifteen pieces of sashimi cuts

$39

Sashimi Deluxe

Twenty pieces of sashimi cuts

$49

Boats

Single Boat

California Roll, 2 of each nigiri and sashimi (salmon, tuna, escolar)

$35

VIP

Sky Roll, one of each nigiri (unagi, tako, sake, hamachi, amaebi, maguro), and two of each sashimi (sake, hamachi, and maguro)

$50

Love Boat

California Roll, Dragon Roll, 4 of each nigiri and sashimi (salmon, tuna, escolar)

$70

Premium

Sky and Funky Monkey rolls, nigiris 1 of each: (unagi, tako, ama ebi) 2 of each: (sake, hamachi, and maguro). Sashimis 3 of each: (sake, maguro, and hamachi)

$95

High Roller

Half of each roll, Miyako, Doral, Boss, Watashi, and Acevichado

$75

Celebration Boat

Miyako, Tekka, and Funky Monkey Rolls, 6 of each nigiri and sashimi (salmon, tuna, escolar)

$160

Imperial Voyage

Miyako, Sky, and Boss Rolls, Nigiris (2 of each: eel, octopus, ama ebi) (3 of each: salmon, hamachi, wahoo, and tuna) Sashimis (6 of each: salmon, tuna, and hamachi)

$200

Traditional Plates

Teriyaki Chicken

Grilled chicken breast marinated overnight topped with teriyaki sauce and sesame seeds

$22

Stir Fry Chicken

Wok sautéed with mushrooms, carrots, onions and zucchini

$24

Katsu Chicken

Breaded and deep fried white meat served with diping sauce

$22

Seared Ahi Tuna

Seared tuna loin with a sesame seed crust served on a bed of spring mix and asparagus

$30

Seared Salmon

6 Oz Seared salmon with teriyaki glaze, on bed of mushrooms and asparagus

$26

Chef Specials

The Emperor’s Fish

Eight-ounce escolar seared with black garlic butter served over lobster bisque and grilled asparagus. With a side of white rice

$32

Samurai Fish

Fried red snapper fillet, topped with sautéed shrimps and calamari. Served with spiced aji amarillo sauce and white rice

$34

I See Rib Eye

Sixteen ounce pan seared boneless angus Ribeye steak. Served with Asian mashed sweet potato and warm shitake and Bourgogne mustard au jus

$49

USDA Prime NY Steak

Grilled twelve ounce prime angus New York steak glazed with teriyaki sauce, served with Asian mashed sweet potato and arugula salad

Korean Sweet and Tender

Fried chicken breast, diced and wok sautéed with Korean sweet and sour sauce, cucumber, tomatoes, and onions. Served with white rice

$36

Asaltado

Eight ounce wok sautéed tenderloin with traditional Peruvian lomo saltado sauce, red onions, cilantro, and tomatoes. Served with french fries, white rice, and salad

$32

Luxurious Dinner

Six ounce pan seared lobster and shrimps, served with noodles in a white wine and capers creamy sauce. Topped with black caviar

$52

Rice & Noodles

Yakimeshi

Bowl of Fried Rice with vegetables. Add: Chicken $3 Shrimp $4 Beef $4 Tofu $2 Special $8

$12

Dolsot Bibimbap

Bed of rice topped with assorted vegetables, fried egg, thinly sliced beef, and special sauce. Served on a hot stone bowl

$16

Yakisoba

Stir fried noodles with vegetable. Add: Chicken $4 Shrimp $4 Beef $5 Tofu $2 Special $10

$16

Ramen

Chicken broth, noodles, thinly sliced pork, fish cake, vegetables and boiled egg

$17

Jjamppong

Korean spicy fish broth with noodles, calamari, shrimp, mussles, and vegetables.

$18

Signature Rolls

Boss Roll

Tuna, salmon, asparagus, kani, avocado. scallions, and kimchi sauce Topped with avocado and peppered torched salmon.

$26

Coconut Shrimp

Shrimp covered in coconut flakes, krab, cream cheese, guava, masago, topped with mango, avocado, coconut and caramel

$22

Santana

Tempura fried roll with salmon, krab, masago, cream cheese and avocado, topped with spicy mayo and eel sauce

$20

Back to Life

Lump crab salad with truffle oil, 2 soft shell crab, and avocado. Topped with lump crab salad and masago

$30

Miyako Roll

Shrimp Tempura, krab salad, cream cheese, avocado topped with mango, eel, spicy mayo, eel sauce and caramel

$24

Red Kryptonite

Spicy tuna, avocado, jalapeno topped with mango, tuna, tempura flakes, masago and spicy sauce

$22

Acevichado

Shrimp katsu, masago, avocado, asparragus, lettuce and spicy mayo topped with hamachi, cilantro and acevichado sauce

$23

Lobster Deluxe

Lobster katsu, scallions, and avocado over lobster bisque. Topped with kani and salad with lobster, truffle oil, and kewpie

$45

Black Sea

Squid ink black rice, Krab salad, cream cheese, and avocado. Topped with tuna tartar and miso-wasabi sauce

$24

Cabrito

Smoked salmon, goat cheese, almonds, plantain, scallions, avocado. Topped with avocado, tuna, and goat cheese cream

$26

Mother and Son

Spicy salmon salad and avocado topped with salmon, ikura, and avocado, with kewpie sauce

$26

Championship

Shrimp tempura, krab, cream cheese, masago, topped with baked salmon, avocado, tempura flakes, spicy mayo and caramel syrup

$22

Oboko

Salmon, masago, avocado, cream cheese, tempura flakes, topped with fried sweet plantains, spicy mayo and eel sauce

$22

Holy Smokes

Smoked salmon, cream cheese, fried scallions, avocado. Topped with smoked salmon, salmon cream, and arugula salad with smoked miso dressing, and almonds

$35

Doral Roll

Tempura fried roll with krab, avocado and cream cheese, topped with dynamite and baked shrimp

$26

24K Francia

Lobster tempura, krab salad, avocado, and kewpie sauce topped with 24K gold sheets and red caviar

$50

Watashi

Riceless roll with krab salad, avocado, cream cheese and mango wrapped in nothing but tuna or salmon

$25

Oishi

Tuna, salmon, krab, wakame, avocado, and masago, wrapped in seaweed and soy paper. With spicy ponzu dipping sauce

$26

Geisha

Riceless roll with salmon, tuna, shrimp katsu, avocado, cream cheese, wrapped in white paper topped with eel sauce

$24

Protein Roll

Salmon, tuna, escolar, avocado, asparagus, masago, scallions, wrapped in seaweed

$26

Rebolaxe Roll

Riceless roll with salmon, kani, steamed shrimp, eel, sweet potato, lettuce, avocado, mango, cream cheese, masago, passion fruit sauce

$25

Desserts

Thai Donuts

An unexpected twist to a traditional Asian dessert

Tempura Ice Cream Roll

Fried vanilla ice cream roll with a chocolate crust and berry syrup

$11

Cheesecake Roll

Strawberries, nutella, mango, and guava, rolled with cheesecake, topped with chocolate syrup and crumbled cookies & cream

$12

Brownie with vanilla ice cream

$12

Crisp Apple

Fried red apples on an orange sauce, topped with vanilla ice cream, and cinnamon

$12

Banana Tempura

Tempura fried bananas topped with vanilla ice cream,graham cracker crumbs, and sea salt caramel syrup

$12

Matcha Tres Leches

House recipe tres leches cake mixed with green tea powder, served with whipped cream, and fresh fruit (limited availability)

Vanilla Ice Cream

Cocktails

The Guardian of the North: Genbu

Fresh Kiwi, Tequila, Orange Liquor, Jalapeno Syrup, Tajin Rim

$12

The Guardian of the East: Azure

Vodka, Rum, Tequila, Blue Curacao, Orange Juice

$12

The Guardian of the South: Suzaku

Umeshu Sake, Vodka, Grapefruit Juice, Fresh Lime Juice, Jalapeno Syrup, Tajin Rim

$12

The Guardian of the West: Byakko

Fresh Strawberry, Sake, Vodka, Simple Syrup, Peach Schnapps, Prosecco

$12

Lady in Pink

Vodka, peach schnapps coconut cream, lime, and dragon fruit syrup, with a dash of bitters

$12

Tart Passion

Tequila, lime, passion fruit, jalapeno syrup, sansyo pepper, and egg whites

$12

Tokyo Sunrise

Yuzu Sake, Vodka, Passion Fruit, Lime Juice

$12

Blushing Geisha

Vodka, Fresh Lime Juice, Pomegranate Juice, Simple Syrup, Sugar Rim

$12

Lychee Martini

Lychee Sake, Peach Schnapps, Lychee Juice

$12

Submarine

Vodka, passion fruit, grapefruit juice, lime juice, and a dash of bitters

$12

Berry Mojito

Strawberries, Blueberries, Limes, Mints, Rum, Prosecco

$12

Espresso Martini

Rum, coffee liqueur, a shot of espresso, chocolate bitters, simple syrup, topped with shaved chocolate

$12

Sangria

Your choice of Red or White Sangria

$12

Mimosa

Cupcake prosecco and orange juice

Pink Flamingo

Sparkling Rose JP Chenet with grapefruit juice and berry syrup

Sparkling Wine

Toso, Sparkling Chardonnay

Mendoza, Argentina

$30

La Romantica, Brachetto DOC

Piemonte, Italy

$12

$42

Santa Margherita, Sparkling Rose

Veneto, Italy

$35

Santa Margherita, Prosecco

Valdobbiadene, Italy

$40

Taittinger, Rose Brut

Champagne, France

$90

Taittinger, Champagne Brut

Champagne, France. WS 90

$100

White Wine

Daou, Rose

Paso Robles, CA

$12

$40

The Seeker, Reisling

Mosel, Germany

Santa Margherita, Pinot Grigio

Alto Adige, Italy

$15

$50

Montpellier, Chardonnay

Napa, California

$30

Louis Jadot Steel, Chardonnay

Bourgogne, France. WS 88 Points

$12

$40

Frog's Leap, Chardonnay

Napa Valley, California

$60

The Infamous Goose, Sauvignon Blanc

Marlborough, New Zealand

$12

$40

Senegal, Sauvignon Blanc

Napa, CA

$26

Frog's Leap, Sauvignon Blanc

Napa Valley, California

$60

Pazo Cilleiro, Albariño

Rias Baixas, Spain

$14

$48

Grazie Mille, Amistad, Blend

Mendoza, Argentina

$12

$40

Red Wine

Sanctuary Vineyards, Pinot Noir

Bien Nacido Vineyard, Santa Maria Valley, CA

$70

Montpellier, Merlot

Napa, CA

$30

St. Francis, Merlot

Sonoma, CA

$14

$48

Rutherford Ranch, Merlot

Napa, California

$55

Ironstone, Cabernet Sauvignon

Lido, CA

$14

$48

Mullan Road Cellars

Cabernet Sauvignon by Dennis Cakebread. Columbia Valley, OR

$70

Austin Hope, Cabernet Sauvignon

Paso Robles, CA 1 Liter

$100

Senegal, Cabernet Sauvignon

Napa, CA.

$100

Clos du Val, Cabernet Sauvignon

Napa, CA

J. Lohr, Signature Cabernet Sauvignon

Paso Robles, CA

$170

Don Melchor, Cabernet Sauvignon

Puente Alto Vineyard, Chile

$210

Opake "Darkness", Blend

Zinfandel, Primitivo, Petite Sirah, Petit Verdot. Paso Robles, CA

$14

$48

Purple Angel, Montes Wines Icon Series

Carmenere, Petit Verdot. Valle de Colchagua, Central Valley. Chile

$190

Toso, Malbec

Mendoza, Argentina

$10

$35

Pascual Toso Alta, Malbec

Barranca Vineyards. Mendoza, Argentina

$70

Luigi Bosca "De Sangre", Cabernet Sauvignon

Valle de Uco, Mendaoza. Argentina

Montes Alpha, Syrah

Valle Central, Chile

Muriel, Reserva Tempranillo DOC

Fincas de la Villa. Rioja, Spain

$14

$48

Sake

"10,000 Ways"

Honkozo. Eiko Fuji Ban Ryu. Yamagata, Japan

$12

$45

"Mirror of the Truth"

Junmai. Seikyo Takehara. Hiroshima, Japan

$24

$40

"Dry Mountain"

Honkozo. Eiko Fuji Honkara. Yamagata, Japan

$50

"The Seven Spearman"

Junmai. Shichi Hon Yari. Shiga, Japan

$14

$60

"Shimane Local"

Junmai Ginjo. Izumo Fiji. Shimane, Japan

$60

"The One with the Clocks"

Daiginjo. Joto. Horishima, Japan

$18

$75

"Mistery"

Junmai Daiginjo. Hiroshima, Japan

$250

“The Sound of Snow”

Chosetsu Junmai Daiginjo. Yuki No Bosha. Akita, Japan

$700

The Blue One

Junmai Nigori. Joto. Hiroshima, Japan

$12

$24

$40

"The Citrus One"

Yuzu. Joto. Shimane, Japan

$15

$75

"Umeshu"

Plum. Joto. Shimane, Japan.

$15

$75

Beer

Miyako Beer. 16 Oz

Japanese Style Rice Larger 5.4% ABV Crisp, refreshing, and light hooped

Miyako Lite 16 Oz

Japanese Rice Larger. 4.2% ABV Crisp, refreshing, and light hooped

Baeren Classic 12 Oz

Iwate, Japan

$10

Antique Alley 16 Oz

American Amber Ale 5.4% ABV Lightly hopped with a caramel backbone

Citrus Machine 16 Oz

Hazy IPA. 6.5% ABV Double dry hopped with comet, citra, and mosiac

Dopealicious 16 Oz

Hazy IPA 7.9% ABV Double dry hopped with citra and mosiac

$10

Sapporo 12 Oz

Sapporo Light 12 Oz.

Ice Drinks

Berry Blast

Passion fruit juice frappe with sweet berry swirl

Dragon Fruit Elixer

Classic lemonade, mints, and dragon fruit syrup

Spicy Sunrise

Mango frappe, lemonade, chamoi, jalapeno syrup, tajin rimmed

Ginger Twist

Lime juice, cucumber syrup, ginger syrup, topped with lime soda

Virgin Strawberry Mojito

Muddled limes, mint, and strawberries, topped with lime soda

Japanese Ice Green Tea

Natural Lemonade

Classic, Frozen, Lychee, Mint, or Strawberry

Natural Juice

Passion Fruit, Strawberry, Pineapple or Mango

Milkshakes

Oreo, Strawberry or Mango

Natural/Sparkling Water

500ml

Hot Drinks

Espresso

American

Cortadito

Cappuccino

Hot Green Tea

LUNCH MENU

Combinations

Sushi Combo

6 Pieces of Sushi & California Roll

$16

Hosomaki Combo

1 California Roll, 1 Tekka, 1 Salmon roll

$16

Sunomono Bento

Octopus and cucumber salad with 3 Nigiris, 6 Sashimi and 4 Pieces California Roll.

$17

Shrimp Tempura Bento

3 Nigiris, 6 Sashimi and 4 Pieces California Roll

$17

Chicken Teriyaki Bento

3 Nigiris, 6 Sashimi and 4 Pieces California Roll

$17

Lomo Saltado Bento

3 Nigiris, 6 Sashimi and 4 Pieces California Roll

$20

Salmon Delight Bento

3 Oz Salmon Teriyaki, 3 Nigiri Salmon, 6 Sashimi Salmon and 4 Pieces California Roll

$20

Tuna Heaven Bento

4 Oz Seared Tuna, 3 Nigiris (2 Tuna 1/White Tuna) 6 Sashimi (3 Tuna/3 White Tuna), and 4 California

$20

Hot Plates

Chicken Teriyaki

Grilled chicken breast topped with teriyaki sauce

$13

Chicken Katsu

Breaded and fried chicken breast served with katsu sauce

$13

Salmon Teriyaki

6 Oz Seared salmon with teriyaki sauce

$14

Lomo Saltado

Wok sautéed tenderloin with traditional peruvian spices, red onions, cilantro, and tomatoes. Served with french fries

$16

BRUNCH MENU

Starters

Cevichitos

Fried green plantain cups filled with passion fruit ceviche

$11

Sushi Arepitas

Fried mini corn cakes, stuffed with krab salad, salmon tartar, and shrimp salad.

$12

Morning Tartar

Tuna tartar topped with a runny yolk fried egg with a side of white bread toast

$13

Smoked Salmon

Cold smoked salmon slices with capers, tartar sauce, with a side of white bread toast

$13

Power Bowls

Mexican Bowl

Sautéed chicken, tater tots, avocado, red cabbage, and a fried egg, on a bed of cilantro rice

$22

Southern Bowl

Pork belly with hickory bbq sauce, tater tots, avocado, red cabbage, and a fried egg, on a bed of cilantro rice

$22

Bayside Bowl

Sautéed shrimp with tuscan butter, tater tots, avocado, red cabbage, and a fried egg, on a bed of cilantro rice.

$24

Scottish Bowl

Seared salmon with red onion balsamic sauce, tater tots, avocado, red cabbage, and a fried egg, on a bed of cilantro rice

$24

Early Meals

Sweet Tooth

Cinnamon toast, strawberry, blackberries, banana, blueberries, and togarashi maple

$16

Salty Green

French toast with matcha powder, topped with fried chicken and togarashi maple syrup

$17

Avocado Toast

Smoked salmon, avocado pure, fried eggs, on a thick white-bread toast

$18

Japanese Dripping Pancakes

Fluffy Pancakes topped with Nutella cream, peanuts, strawberry, blackberries, banana, and blueberries

$20

Stuffed Avocados

By the Sea

Smoked salmon, sautéed shrimp, tater tots, fried eggs, and cilantro pesto

$22

From Cuba

Sautéed cubed pork belly, tater tots, sweet plantain, cilantro pesto, fried eggs, and tuscan butter

$22

NY Life

Sautéed cubed NY strip, red onions, sweet plantain, fried eggs, and yum-yum sauce

$28

Chef's Specials

Japanese Bagel

Two bagels, with smoked salmon, cream cheese, and cappers. Topped with everything bagel seeds

$18

Tuna Steak Sandwich

8-ounce seared tuna steak, arugula with butter-soy dressing, and chipotle mayo, on a brioche bun. Topped with furikake mix. Served with tater tots

$20

Salmon Sandwich

Seared salmon with teriyaki sauce, arugula with butter-soy dressing, and chipotle mayo, on a brioche bun. Served with tater tots

$17

Fried Fish Sandwich

Tempura friend Wahoo, arugula with butter-soy dressing, and chipotle mayo, on a brioche bun. Served with tater tots

$16

Bao Bun

Steamed white bun with coleslaw, chipotle mayo, and your choice of: Spider crab, Pork belly, Crispy Shrimp

Spider $9

Pork Belly $7

Crispy Shrimp $8

HAPPY HOUR MENU

Edamame

Steamed soy beans in pod

Gyoza

Fried or steamed beef dumplings with aji panca sauce

Shumai

Fried or steamed shrimp dumplings with aji panca sauce

Salmon Croqs

Gourmet spiced salmon croquettes with sweet dipping sauce

Wakame Salad

Traditional seaweed salad

Three-piece Sashimi

Tuna, Salmon, and Escolar

Tataki HH

Thin slices of torched seared tuna, topped with scallions, sesame seeds and tossed with yuzu sauce

Tartar HH

Finely chopped tuna mixed with masago, scallions, sesame oil and spicy sauce

California Temaki

Krab, avocado, and cucumber. Topped with masago

JB Temaki

Salmon, cream cheese, and scallions

Spicy Tuna Temaki

Tuna, scallions with spicy sauce